French Toast
The R.W. Knudsen Family® products used in this recipe:
French Toast Ingredients:
- 1/4 cup butter or margarine
- 3 eggs
- 1/2 cup half and half
- 1/3 cup R.W. Knudsen Family® Orange Juice
- 1 tablespoon orange rind
- Dash of ground nutmeg
- Dash of salt
- 8 slices of bread
- Orange sauce (recipe below)
Orange Sauce Ingredients:
- 1 cup firmly packed brown sugar
- 1/2 cup R.W. Knudsen Family® Morning Blend®
- 2 tbsp grated orange rind
Makes 4 Servings
Orange Sauce Directions:
- Combine all ingredients in a small pan, stirring well. Bring to a boil.
- Reduce heat; simmer until thickened (about 5 minutes), stirring frequently.
French Toast Directions:
- Melt 2 tbsp. butter or margarine in a large skillet.
- Meanwhile beat eggs, half and half, juice, orange rind, nutmeg and salt together.
- Dip 4 bread slices, one at a time, into egg mixture, coating well.
- Let drain; arrange in a skillet and cook on one each side until browned.
- Repeat procedure with remaining bread slices, adding additional butter to skillet as needed.
- Serve hot toast with Orange Sauce.
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